Seven Grams Caffé
Chocolate & Tahini Brownies
SELECT THE ‘QTY: 12 PIECES’ OPTION FOR SPECIAL SAVINGS AND FREE NATIONWIDE SHIPPING!
The perfect balance of salty and sweet, traditional and modern. A rich brownie batter made using dark chocolate and extra-brut cocoa powder, baked with a swirl of tahini on top.
You can eat these brownies as-is, or, if you want to get fancy – warm them up and serve them with a scoop of vanilla ice cream. Yum.
Hand-crafted using only the finest ingredients.
You can eat the brownies as-is, or heat them in a 350-degree (Fahrenheit) oven for 2-3 minutes, until warm and gooey.
We suggest storing these brownies in an airtight container. You can freeze the brownies; if you choose to do so, we recommend that you individually wrap each one before storing them in the freezer. Whenever you’re ready to have them – just defrost fully at room temprature, or pop them in a 350-degree (Fahrenheit) for a few minutes oven until warm through.
And, pro tip: You really DON’T want to keep these in the refrigerator and you DON’T want to heat them in the microwave. Trust us on this one.
INGREDIENTS: Butter; Sugar; Dark Chocolate; Eggs; Gianduja Chocolate; Flour; Tahini; Milk Chocolate; Cocoa Powder.
CONTAINS: WHEAT, DAIRY, EGGS, SOY, SESAME
Our baked goods are produced using shared equipment in a facility which processes dairy, peanuts, soy, tree nuts, eggs, and wheat. Please know that we are not an allergy-free bakery.